"Eating more raw vegetables decreases CVD risk, but more cooked vegetables does not"<p>Would have been a more factual headline based on the original paper:<p><a href="https://www.frontiersin.org/articles/10.3389/fnut.2022.831470/full" rel="nofollow">https://www.frontiersin.org/articles/10.3389/fnut.2022.83147...</a>