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Why are more people under 50 getting colorectal cancer? Scientists have clues

28 pointsby momirlanalmost 2 years ago

5 comments

rednerrusalmost 2 years ago
If you read the article it's antibiotics, sweetened beverages, and metabolic syndrome. We eat too many carbohydrates and not enough fiber.
mharigalmost 2 years ago
IIRC, the EPIC Oxford study showed that vegetarians had more colorectal cancer than the group of 'health food buyers'. But the all-cause mortality rate was near the same.
Veliladonalmost 2 years ago
A typical diet that has an insane amount of processed meat containing nitrites and nitrates that form nitrosamines when cooked?<p>I wholly expect to die from colorectal cancer.
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dhamalmost 2 years ago
I know what it is. It&#x27;s sitting on the toilet with a phone for long periods of time. Also sugar. Red meat &#x2F; nitrates are out as our grandparents &#x2F; great grandparents all ate this stuff like crazy.
imtringuedalmost 2 years ago
It is quite simple. When you are buying bread at the store, what you are actually buying is poison.
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