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Did George Washington Use Ketchup? (2012)

22 点作者 smacktoward将近 5 年前

5 条评论

h2odragon将近 5 年前
The "fermentation" aspect of these sauces is kinda scary now. This isn't just making beer or bread level; this is (can be) next level fermentation where evil ktulu looking things come out of the jar and eat the rest of the shelf sometimes. "Goodie Weston's breads are fine but watch out for the fish sauce, it'll make you talk to God."
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pretzel_boss将近 5 年前
Jame's Townsend's YouTube channel fantastic if you are interested in colonial history or just the time period in general.
kleiba将近 5 年前
Dan Jurafsky&#x27;s take on the topic: <a href="http:&#x2F;&#x2F;languageoffood.blogspot.com&#x2F;2009&#x2F;09&#x2F;ketchup.html" rel="nofollow">http:&#x2F;&#x2F;languageoffood.blogspot.com&#x2F;2009&#x2F;09&#x2F;ketchup.html</a>
tyingq将近 5 年前
Offtopic, but it&#x27;s interesting to me that &quot;Ketchup&quot; is a very different thing depending on where you live. There are wide variations of how sweet it is, or how much vinegar, etc.<p>I&#x27;m aware that&#x27;s also true for things like mustard, but the taste differences with ketchup were more abrubt to me.
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ninjapenguin54将近 5 年前
Catsup