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Make way for Solein, a new vegan protein on the menu

16 点作者 tigerlily将近 2 年前

2 条评论

simonmesmith将近 2 年前
A bit of sleuthing from the company’s website to Wikipedia to Google Patents brought me to this: <a href="https:&#x2F;&#x2F;patents.google.com&#x2F;patent&#x2F;WO2021084159A1&#x2F;en" rel="nofollow noreferrer">https:&#x2F;&#x2F;patents.google.com&#x2F;patent&#x2F;WO2021084159A1&#x2F;en</a><p>It is not peas. It is a specific bacteria. They just talk about a microorganism on the website, probably because people don’t want to think about eating bacteria (though they eat yogurt just fine).
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dieselgate将近 2 年前
Don’t believe the article mentions what it’s made from - pea protein Can be good but it’s limiting for individuals with legume allergies